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Caramel corn

Caramel corn
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • stick margarine - 1 item
  • brown sugar - 1 c
  • baking soda - 1/4 tsp
  • white corn syrup - 1/4 c
  • popped popcorn
  • cashews, almonds or peanuts optional - 1 item

How to make caramel corn:

If using microwave popcorn, use 1 1/2 to 2 bags of popped corn. Remove unpopped kernels. Combine sugar, margarine and syrup in a large bowl. Cook on High in microwave for 2 to 3 minutes until bubbly or 4 minutes on top of stove. Stir well and add

Recipe categories: Lunch/snacks, Snacks, American.

Rating:
Caramel corn
3.1
Average rating: 3.1 of 5, total votes: 9
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sugar, sour cream, boiling water, margarine, lean hamburger, slices bread, thin spaghetti, broken in thirds, angel food cake already baked, raw unroasted peanuts 10 oz
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