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Buttermilk pecan waffles

Buttermilk pecan waffles
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 4 item
  • chopped pecans - 3 Tbsp
  • salt - 1/2 tsp
  • buttermilk - 2 c
  • baking powder - 1 Tbsp
  • baking soda - 1 tsp
  • all-purpose flour - 2 c
  • butter, melted - 1/2 c

How to make buttermilk pecan waffles:

Combine the flour, baking powder, baking soda and salt; set aside. In a mixing bowl, beat eggs until light. Add buttermilk; mix well. Add dry ingredients and beat until batter is smooth. Stir in butter. Pour about 3/4 cup batter onto a lightly greased preheated waffle iron. Sprinkle with a few pecans. Bake until golden brown. Makes 7 waffles.

Recipe categories: Eggs/dairy, Pancakes and waffles, Breakfast.

Rating:
Buttermilk pecan waffles
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT20M
Total Time: PT20M


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Related ingredients:
butter, softened, sugar, pkg, milk, melted butter
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