Brownie cheesecake bars

Brownie cheesecake bars

Brownie cheesecake bars

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CookItEasy.net
CookItEasy.net
Brownie cheesecake bars photo 1

Ingredients/Components

  • plus 2 Tbsp - 2/3 c
  • sugar
  • unsifted flour
  • unsweetened cocoa - 2/3 c
  • eggs - 3 item
  • milk - 1/2 c
  • vanilla - 3 tsp
  • baking powder - 1/2 tsp
  • chopped nuts - 1 c
  • pkg - 1 oz
  • cornstarch - 1 Tbsp
  • can sweetened condensed milk - 1 oz

How to make brownie cheesecake bars:

Preheat oven to 350°. Melt 2/3 cup margarine. In large mixer bowl, beat melted margarine, sugar, flour, cocoa, eggs, milk, 2 teaspoons vanilla and baking powder until well blended. Stir in nuts, if desired. Spread in greased 13 x 9-inch baking pan.

In small mixer bowl, beat cheese, remaining 2 tablespoons margarine and cornstarch until fluffy. Gradually beat in sweetened condensed milk, then remaining 1 egg and 1 teaspoon vanilla. Pour evenly over brownie batter. Bake 40 minutes or until top is lightly browned. Cool. Chill. Cut into bars. Store covered in refrigerator. Makes 24 to 36 bars.


Recipe categories: Cookie and brownie, Bar cookie, Brownies.

Rating:
Brownie cheesecake bars
3.8
Average rating: 3.8 of 5, total votes: 9
Cook. Time: PT55M
Total Time: PT55M


Cause of complaint:

Related ingredients:
eggs, vanilla, pkg, butter or margarine, flour, butter or margarine, softened, 6 oz, dry milk, flour plus 3 tbsp
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