Brownie cheesecake
Brownie cheesecake
Ingredients/Components
- sugar - 1/2 c
- eggs - 2 item
- vanilla - 1 tsp
- chocolate morsels - 1 c
- cream cheese, softened - 2 pkg
How to make brownie cheesecake:
Prepare 1/2 brownie mix using 1/2 of all the required ingredients, except the egg-use the whole egg(s). Bake 15 minutes at 350° in spring-form pan. Mix cheese, sugar and vanilla; slowly add 2 eggs, 1 at a time. Pour onto brownie base. Melt the choRecipe categories: Cheesecake, Desserts, Eggs/dairy.
Rating:
Related ingredients:
eggs, vanilla wafer crumbs, pkg, butter, cream cheese, softened, lemon jell-o, cream cheese two 8 oz, your favorite fruit topping
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