Brownies
Brownies
Ingredients/Components
- sticks margarine - 2 item
- Choco-Bake - 4 sq
- eggs - 4 item
- flour - 1 c
- sugar - 2 c
- nuts - 1 c
- vanilla - 2 tsp
- baking powder - 2 tsp
How to make brownies:
Melt margarine and Choco-Bake. Add flour, sugar, vanilla and baking powder. Add eggs and mix well. Bake at 350° for 30 minutes.Recipe categories: Cookie and brownie, Bar cookie, Brownies.
Rating:
Related ingredients:
eggs, vanilla, pkg, flour, butter or margarine, softened, plus 2 tbsp, 6 oz, dry milk, flour plus 3 tbsp
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