Brownie cheesecake
Brownie cheesecake
Ingredients/Components
- egg - 1 item
- box dark chocolate cake mix - 1 item
- , softened - 1 stick
- pkg - 1 oz
- can Eagle Brand milk - 1 item
How to make brownie cheesecake:
Mix first 3 ingredients in bowl. Mix next 3 ingredients in second bowl. Press 3/4 of cake mixture into slightly greased cake pan. Set aside remaining 1/4 of cake mixture. Pour cheesecake mixture into cake pan. Sprinkle remaining cake mixture over cheesecake part. Bake 30 minutes at 350°.Recipe categories: Cheesecake, Desserts, Eggs/dairy.
Rating:
Related ingredients:
graham cracker crumbs, cream cheese, pkg, stick butter, can eagle brand milk, duncan hines butter recipe golden cake mix, chocolate wafers, finely crushed, cream cheese two 8 oz, ricotta cheese, mashed
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