Broccoli, chicken and rice casserole
Broccoli, chicken and rice casserole
Ingredients/Components
- margarine - 3 Tbsp
- chopped onion - 1 c
- chopped celery - 1 c
- can cream of chicken soup - 1 item
- salt and pepper to taste - 1 item
- small jar Cheez Whiz - 1 item
- can milk soup can - 1 item
- cooked rice do not use instant - 2 c
- or 4 chicken breasts, cut up - 3 item
How to make broccoli, chicken and rice casserole:
Thaw broccoli in boiling water; drain. Saute cut up chicken, onion and celery in margarine in skillet. Add soup, milk and Cheez Whiz. Cook about 15 minutes. Put rice, broccoli and rest of ingredients into a casserole dish. Bake for 30 to 40 minutes at 350°.Recipe categories: Main dish, Rice, White rice.
Rating:
Related ingredients:
eggs, milk, salt, velveeta cheese, can cream of chicken soup, ground beef, can cream of mushroom soup, hamburger, cup water
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