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Chicken enchiladas

Chicken enchiladas
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • can cream of chicken soup - 1 item
  • cheese - 1 item
  • can cream of mushroom soup - 1 item
  • small onion - 1 item
  • corn tortillas - 1 item
  • small carton sour cream - 1 item
  • whole chicken, cooked and deboned - 1 item
  • can Ro-Tel tomatoes, chopped - 1 item
  • small can chopped green chilies, divided in half - 1 item

How to make chicken enchiladas:

Saute onion. Add chicken and 1/2 of green chilies. Pour 1/3 of soup mixture into chicken. Add 1/2 green chilies. Roll into corn tortillas. Pour remaining soup mixture on top. Bake at 350° for 40 minutes. The last 15 minutes, top with cheese and

Recipe categories: Chicken, Main dish, Poultry.

Rating:
Chicken enchiladas
3
Average rating: 3 of 5, total votes: 8
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
butter, water, cooked chicken, cooked chicken, diced, chicken, cut up, chickens, cut up, flour tortillas 7-inch, hen or 2 fryers, cooked with onion
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