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Baked alaska

Baked alaska

Baked alaska
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CookItEasy.net
CookItEasy.net
Baked alaska photo 1
Baked alaska photo 2

Ingredients/Components

  • sugar - 1/2 c
  • vanilla - 1 tsp
  • pinch of salt - 1 item
  • egg whites - 6 item
  • frozen strawberries - 1 pkg
  • ice cream - 1 pt
  • individual shortcakes - 4 item

How to make baked alaska:

Cut fruit and ice cream into convenient pieces. Place in freezer to re-freeze. Prepare meringue as follows: Beat whites, slightly. Add salt and vanilla. Continue beating until very stiff. Add sugar, a tablespoon at a time, and beat only until sugar is well blended. Place shortcakes on cookie sheet. Place frozen fruit in center, the ice cream on top. Cover generously with meringue. Bake at 450° for 4 to 5 minutes. Watch them carefully.

Recipe categories: Desserts, Frozen desserts, Cakes.

Rating:
Baked alaska
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT1H4M
Total Time: PT1H4M


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Related ingredients:
eggs, sticks margarine, shortening, powdered sugar, crushed graham crackers, whole milk, graham crackers, duncan hines yellow cake mix, boxes instant french vanilla pudding, or 3 slightly beaten eggs
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