Asparagus casserole
Asparagus casserole
Ingredients/Components
- small jar pimentos - 1 item
- shredded cheese - 1/2 c
- box frozen peas - 1 item
- can asparagus, drained - 1 item
- can cream of broccoli soup or other - 1 item
How to make asparagus casserole:
Spray casserole (1 1/2-quart dish) with Pam. Layer with soup on bottom and end with asparagus on top. Spread shredded cheese over top. Dot with a little butter. Bake at 350° about 1 hour.Recipe categories: Asparagus, Main dish, Casseroles.
Rating:
Related ingredients:
sugar, cream cheese, milk, salt, butter, 5 oz, can cream of chicken soup, can cream of mushroom soup
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