Apple crunch
Apple crunch
Ingredients/Components
- flour - 1/4 c
- stick margarine - 1 item
- brown sugar - 1 c
- baking powder - 1/4 tsp
- oatmeal - 1 c
- can apples - 1 item
How to make apple crunch:
Place apples in a greased baking dish; mix other ingredients and place on top of apples. Bake 1 hour at 350°.Recipe categories: Desserts, Fruit, Apple.
Rating:
Related ingredients:
sugar, flour, self-rising flour, margarine, sticks oleo, cake flour, box yellow cake mix, box white cake mix, box swiss chocolate cake mix
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