Apple crunch

Apple crunch

Apple crunch

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CookItEasy.net
CookItEasy.net
Apple crunch photo 1
Apple crunch photo 2
Apple crunch photo 3

Ingredients/Components

  • cinnamon - 4 tsp
  • water - 2 c
  • nutmeg - 1/2 tsp
  • lemon juice - 4 tsp
  • sweetener - 3 Tbsp
  • dry milk - 2/3 c
  • brown Sugar Twin - 2/3 c
  • diet oleo - 1/4 lb
  • oats - 3 c
  • Filling:8 apples, sliced

How to make apple crunch:

Filling:8 apples, sliced2 tsp. cinnamon4 tsp. lemon juice2 c. water3 Tbsp. sweetener Mix topping well to make crumbs. Cook filling until tender. Spread 1/2 crumb topping in bottom of 9 x 13-inch pan (ungreased). Add filling, then sprinkle remaining topping on top. Bake 30 minutes at 350°. Makes 8 servings.

One-eighth of cake equals 1 bread exchange, 1 fruit exchange, 1 fat exchange and 1/4 milk exchange.


Recipe categories: Desserts, Fruit, Apple.

Rating:
Apple crunch
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

Related ingredients:
gelatin, sifted flour, peanut butter, skim milk, whole-wheat flour, can evaporated skim milk, well chilled, envelope gelatin, margarine soft, vegie-sal, box of german chocolate cake mix
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