Oatmeal muffins

Oatmeal muffins

Ingredients/Components

• salt - 1 tsp
• flour - 1 c
• brown sugar - 3/4 c
• oil - 1/4 c
• buttermilk - 1 c
• baking powder - 1 tsp
• baking soda - 1 tsp
• egg - 1 item
• oatmeal - 1 c

How to make oatmeal muffins:

Soak oatmeal in buttermilk 1/2 hour. Cream brown sugar, egg and oil. Stir in oatmeal. Add flour, mixed with salt, soda and baking powder. Bake at 350° for 12 to 15 minutes. Makes 12.

Recipe categories: Breads, Quick breads, Muffins.