Apple cake

Apple cake

Ingredients/Components

• sugar - 5 Tbsp
• cinnamon - 2 tsp
• vanilla
• salt - 1/2 tsp
• flour - 3 c
• eggs, beaten - 4 item
• baking powder - 3 tsp
• vegetable oil - 1 c
• orange juice - 1/2 c
• sliced apples, peeled - 4 c

How to make apple cake:

Mix in 1 bowl the apples, cinnamon and 5 tablespoons sugar. Mix in second bowl, the remaining ingredients. Mix batter well and in a greased and floured angel food cake pan, alternate batter and apples (1/2 the batter and 1/2 of the apples each time). Bake at 350° for an hour, then reduce heat to 325° and bake approximately 45 minutes more. Test with toothpick and if necessary, bake longer until toothpick comes out clean.

Recipe categories: Desserts, Cakes, Breads.