Brown sugar cookies
Brown sugar cookies
Ingredients/Components
- eggs - 3 item
- vanilla - 1 tsp
- baking soda - 1 tsp
- self-rising flour - 1 item
- box brown sugar - 1 item
- sticks butter - 2 item
- milk or water - 6 Tbsp
- dash of powdered milk undiluted - 1 item
How to make brown sugar cookies:
Mix butter, brown sugar, vanilla, soda and water or milk. Add eggs; mix all well. Add flour until you have a soft dough. Use as much flour as needed. Roll out into balls (golf ball size). Flatten 2 to 3-inch size. Put on ungreased cookie sheet and bake at 350° or 375° for 15 minutes. Best baked on cookie sheets lined with foil or wax paper.Recipe categories: Desserts, Cookie and brownie, Rolled cookies.
Rating:
Related ingredients:
sugar, cream cheese, all-purpose flour, brown sugar, firmly packed, blueberries, 1/2 sticks margarine, pretzels, can comstock or wilderness apple fruit filling and topping, divided, graham cracker crusts, pack graham crackers
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