Pears - page #21
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Add sugar and pecans to pears; let stand 1 hour. Add eggs, vanilla and oil. Fold in dry ingredients. Bake in Bundt pan 1 hour at 350°.... Cook pears until tender. Add pineapple and sugar. Cook until thick. Pack in hot jars and seal. Fantastic over hot biscuits or as ice cream topping.... Cook the ground pears and sugar together; add pineapple. Cook until thick enough. Stir to keep from sticking (easy to burn). Pour into pint jars.... Sprinkle sugar over pears. Cover and let set overnight. Cook on medium heat for 45 minutes or until thick. Put in sterilized jars and seal.... Dissolve gelatin in boiling pear juice (1 1/2 cups liquid). Add water to pear juice if you do not have enough juice. Let stand until syrupy. Beat cream cheese and... Cook pudding as directed. Let cool. Break up cake into bite size pieces. Layer in a trifle bowl or large glass bowl, beginning with cake, pudding, strawberries and Cool Whip.... Bake cake; make pudding as directed. Cool them both. In large bowl, break cake in small squares and layer it in bowl. Then pour 1/4 Schnapps over cake. Make 1... Mash pears and cream cheese together. Add Dream Whip to mixture with the sauce. Dissolve jello in 1/2 liquid. Add remaining liquid and let cool. Put all together and beat... Add 1/2 sugar to water and boil 2 minutes. Add pears and boil 15 minutes. Add remaining sugar and lemon. Cook until fruit is tender and clear. Let stand several... Grind pears. Mix pears, sugar and pineapple immediately to prevent pears from turning brown. Bring to a boil and boil about 30 minutes or until syrup clears, stirring constantly. Pour... Dissolve Knox gelatine in 1 cup hot water. Add juice from pears and pineapple, 1/4 cup sugar and juice from 1/2 lemon. Heat. Stir until sugar is dissolved. Add fruit.... Combine all ingredients in a large kettle. Simmer, uncovered, for 1 1/2 to 2 hours, or until thick, stirring occasionally. Stir more frequently as mixture thickens. Remove... The vanilla pudding should be done first.Trifle:1 large Sara Lee pound cake bourbon1 pt. whipping cream, whipped2 (16 oz.) pkg. frozen strawberries1 (20 oz.) can crushed pineapple, drained1 (10 oz.)... Combine the cranberries, pears, onion, vinegar and pickling spice in a 9-inch microwave plate. Cover and microwave on High power for 9 minutes, stirring twice. Uncover. Stir in sugar and... Mix pears with sugar, then with vinegar. The vinegar keeps preserves from turning to sugar.... Grind all together. Add salt, brown sugar and vinegar to taste. Cook 15 to 20 minutes after it comes to a boil.... Grind pears through coarse food chopper; let drip until excess juice is removed. Grind peppers and onions; combine all ingredients. Bring to boil; cook 20 minutes. Fill jars and seal.... Position knife blade in food processor bowl; add pears. Process until finely chopped. Do not puree. Measure pears to equal 4 cups. Combine 4 cups pears, pineapple and remaining ingredients... |
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