Pears - page #15
Weigh the pears after peeling before grinding. Stir in the sugar. Cook 30 or 40 minutes. Add the pineapple. Cook 30 minutes or longer to thicken.... Chop pears and cover with sugar. Refrigerate in covered container overnight. Mix dry ingredients together, then add egg and oil; mix. Add pears and mix. Bake in Bundt pan at... Crumble cake in bottom of pan. Boil 1 cup of water and mix in jello. Add frozen strawberries. Stir until mixture begins to jell. Pour 1/2 over cake. Pour vanilla... Baking Temperature: 375°. Baking Time: 45 minutes.|| In a large bowl, stir together flour, granulated sugar, baking powder, cinnamon, salt and cloves. Add milk; beat until smooth. Stir in pears... Take 2 cups sugar and 2 cups water and boil 15 minutes, then add pears in and boil 15 minutes. Add 2 cups sugar and 1 cup water and cook... Cook the sugar and pears approximately 1 hour until it looks clear and the syrup is thick. Add the pineapple. Cook 5 to 10 minutes longer.... Take a dish and open the chick peas into it. Peel and cut bananas in thin slices. Peel and slice apples and then cut in small pieces about 1 inch... Wash and core pears. Grind or put in blender. Combine with other ingredients in a heavy kettle and stir until sugar is dissolved over medium heat. Cook,... Boil juice and sugar 5 minutes. Add fruit to partly cooled syrup. Bring gently to boil. Add lemon. Boil rapidly until clear and tender. Let cool rapidly. Let stand in... Sprinkle sugar over pears and let set until juicy. Stir in other ingredients until well blended. Pour in 9-inch square pan. Bake at 375° for 30 minutes. ... Peel, core and quarter enough to make 1 quart of pears. Combine and boil for 5 minutes, 1 cup water and sugar. Add pears to syrup and bring gently to... Chop pears fine or put through grinder. There should be 5 cups. Put in large pot. Add rest of ingredients and bring to a boil. Cook over low heat 35... Use your prettiest 1 1/2-quart bowl. Cut cake into 3 slices lengthwise. Spread with jelly as in a sandwich. Break cake into small... Combine 1 1/2 cups sugar and water. Cook rapidly 2 minutes. Add pears and boil gently for 15 minutes. Add remaining sugar and lemon. Stirring until sugar... Melt margarine in 2-quart casserole dish. Place about 3 cups pears in dish with butter or margarine. Pour flour mixture over pears. Do not stir. Bake at 350°... Mix eggs and sugar. Add oil. Stir in dry ingredients. Add pears. Bake in tube pan at 350° for 1 hour.|| Note: Needs no topping.... Drain pears; reserve liquid. Put pears in blender with whipping cream. Blend. Add cream cheese and banana; blend. Add enough water to juice to make 1 cup. Boil and add... Put cream cheese and boiling water in blender, add 1 package jello (any flavor). Blend and dump in bowl. Put 1 large can fruit in blender. Add to mixture in... Combine pears, sugar and nuts. Add flour, nutmeg, salt, cinnamon and soda to pear mixture. Next, add eggs, oil and vanilla. Mix all well and pour into greased and floured... |