Pears - page #9
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Heat one cup of the drained pear juice to boiling, add the jello, stirring until it is dissolved. Stir in the softened cream cheese, Kool Whip and pears which have... Drain pears, reserving juice; set pears aside. Measure the juice; add water if needed to equal 1 1/2 cups. Pour into a saucepan; bring to a boil. Add gelatin; stir... Place enough lettuce leaves on platter to cover it. Put drained pear halves, with hole side up, on lettuce leaves. Fill hole with Miracle Whip. Sprinkle with cheese. Place 1/2... Drain juice from pears and heat until boils. Remove from stove and add Jell-O. Cool juice and Jell-O 5 minutes. Put in blender and add cream cheese and blend, then... Preheat oven to 375°. Half and core pears; slice about 1/2 inch thick. Toss with lemon juice. Combine pears and dried fruit in a 9 x 13 inch baking dish... Arrange pears on lettuce leaves (1 to 3 pears per serving). Put grated cheese on top of pears; 1 to 2 dobs of salad dressing on top of cheese. Sprinkle... In a large bowl, combine the flour, sugar, baking soda, cinnamon and salt. In another bowl, combine the eggs, oil and vanilla; stir into dry ingredients just until moistened. Fold... Place pear halve on lettuce leaf. Cream together cream cheese and sugar. Spoon into pear halves and top with a cherry.... Place pears in baking dish. Combine all other ingredients in saucepan; cook over medium heat, stirring constantly, until mixture is clear and thick. Spread sauce over pears and bake at... Combine all ingredients. Bring to boil, stirring constantly. Cook 2 1/2 to 3 hours, until thick like honey. Pour in hot jars and seal.... Combine sugar and water; cook rapidly 2 minutes. Add pears and boil gently for 15 minutes. Add remaining sugar and lemon, stirring until sugar dissolves. Cook rapidly until fruit is... Combine sugar and water in a large Dutch oven. Bring mixture to a boil, stirring occasionally, until sugar dissolves. Cook at a rolling boil 5 minutes. Add pears and simmer... Tie in bag the pickling spice, mustard, and celery seed. Grind pears, peppers, and onions, drain. Combine vinegar, sugar, salt, pepper, and spices and bring to a boil. Add pears... Slice pound cake (1/4-inch thick) and line bottom of large rectangular pan (9 x 13) with pound cake. Make Jell-O (as directed) and pour while warm over pound cake. Spoon... Spray two 8x4x2 inch baking pans with nonstick coating. In a medium mixing bowl combine flour, pumpkin pie spice, baking soda, baking power and salt. In a large mixing bowl... For best results, make this at least a few hours before serving. Cut cake into 1 inch squares and sprinkle with liquor.|| Layer as follows, in a glass trifle serving... Layer in clear glass bowl.|| Break cake into walnut size pieces. Layer 1/2 cake, 1/2 pudding mix and 1/2 pie filling or fruit. Repeat layers. Refrigerate several hours. Cover with... Preheat oven to 350°. Grease 9-inch spring-form pan. Combine 1 cup nuts, brown sugar and cinnamon. For topping, cut 1/4 cup butter and 1/3 cup flour for coarse crumbs. Stir... Place pear half in dessert dish, rounded side down. Fill hollow with ice cream. Pour chocolate sauce over ice cream. Freeze.... Preheat oven to 350°. Grease and flour a 9 x 13-inch baking pan. Beat eggs and oil until foamy. Add sugar, vanilla, baking soda and water. Beat until light and... |
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4.7 • Pear Honey