Low fat - page #306
Fry bacon until crisp; remove and add onion and green pepper. Cook slowly until onion is soft and yellow. Add remaining ingredients and bacon. Bake in 13 x 9-inch casserole... Cut corn from cob; do not scrape cob. Put into pint jars. Shake lightly, but do not pack. Add enough cold water to cover corn, then 1/2 teaspoon fresh lemon... Topping:3/4 c. sugar1 stick oleo3/4 c. canned milk1 c. chopped pecans3/4 c. coconut Sift flour, sugar, soda and salt several times. In large mixing bowl, make hole in center and... Combine water, spices and sugar in large saucepan; boil, uncovered for 5 minutes. Add remaining ingredients except lemon slices; heat until warm, but do not boil. Strain. Serve in mugs... Preheat oven to 450°. Mix ingredients thoroughly. Knead dough, roll out and cut out. Bake 10 to 15 minutes until browned.... Combine 3 cups flour, yeast, sugar, salt and soda. Heat liquids until very warm (120° to 130°). Add dry mixture, beat well. Stir in more flour to make a stiff... Mix ingredients in a large bowl. Pour into greased casserole dish. Dot top of corn with 2 tablespoons of butter. Bake, uncovered, for 30 to 45 minutes until golden brown... Combine all ingredients in a large bowl. Mix well. Pour into a greased casserole. Bake in a preheated 350° oven for 35 minutes. Serves 4.... Combine water and sugar in a medium saucepan; bring to a boil and cook for 1 minute. Remove from heat; let cool. Pour sugar mixture into a pitcher; chill. Add... Bring water to a boil. Stir in grits, salt and butter. Reduce heat and cook 20 minutes. Stir into grits, Cheddar cheese and Parmesan cheese. Season to taste with pepper,... Brush wonton skins or tortillas with melted margarine. Cut into 8 triangles. Sprinkle with seasoned salt or cinnamon-sugar. Bake on lightly sprayed sheet until crisp at 400° for 5 to... Combine 3 cups flour, yeast, sugar, salt and soda. Heat liquids until very warm (120° to 130°). Add to dry mixture; beat well. Stir in enough additional flour to make... Mix ingredients together in jar with a tight fitting lid. Use as instant beverage, hot or cold. One to 2 tablespoons per 8 ounce glass or to taste.... Combine sugar, flour and nutmeg; cut in margarine until mixture resembles coarse crumbs. Add nuts. Arrange yams and peaches in a 1 1/2-quart casserole; sprinkle with sugar mixture. Bake at... Dissolve yeast in water. Sift flour and sugar together. Add oil and flour mixture to yeast water. Mix and let rise 30 minutes in a bowl. Roll out and cut... Mix together. Keep in tightly covered glass jar.|| To serve: Add 2 heaping tablespoons to 1 cup of boiling water. Increase or decrease amount of tea according to your taste.... |