Low fat - page #312
Wash and clean spinach. Divide evenly among 4 salad plates. Top each with 2 Tbsp. of sweetened dried cranberries and onions.Dressing:4 slices bacon or turkey bacon (crisp and crumbled)1/2 cup... Clean and peel potatoes; cut green beans into about 1/2-inch slices. Cut potatoes and kielbasa into squares. Chop onion and saut?© in margarine. Add potatoes, green beans and sausage. Pour... Dredge slices thickly with flour. Fry quickly in 2 tablespoons hot drippings or butter, browning well on both sides. Remove to serving platter. Sprinkle with salt, pepper and brown sugar.... Cook cavetelli in 4 qts. boiling water until al dente, then drain. Set aside. Place oil and garlic in large frying pan. Saut?© until golden brown, Remove garlic and discard.... In a saucepan, melt butter and chocolate. Add sugar, cream, corn syrup and vanilla. Bring to a boil, stirring constantly. Boil for 1 1/2 minutes. Remove from the heat. Serve... |