Egyptian
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Beat 2 minutes on low speed. Pour into stem pan. Bake for 50 minutes at 350°. While cake is still hot; pour glaze over top.Glaze:1 c. sugar1 tsp. vanilla1 stick... Combine all ingredients in bowl. Mix well. Pour into a well-greased Bundt pan. Bake at 350° for 45 minutes to 1 hour.Frosting:1 (3 oz.) softened cream cheese3 Tbsp. milk1 tsp.... Set oven at temperature for cake mix. Pure can of apricots with juice. Combine eggs, pure and cake mix. Beat 2 minutes until mixed. Pour into greased, floured Bundt pan.... Mix all ingredients together and bake for 45 minutes to 1 hour in a greased and floured bundt cake pan at 325 degrees.... Mix cake mix, sugar, oil and nectar. Add 1 egg at a time. Beat at least 5 minutes. Bake in tube pan 1 hour at 325°. Cool for 15 minutes.... Mix oil and sugar. Break eggs, one at a time. Sift flour with salt and soda. Beat well. Bake at 350°. Test in 30 minutes.... Mix all ingredients except nuts together. Stir well and beat for 5 minutes with mixer. Spray Bundt pan very good with Pam. Add nuts to mix and stir well. Pour... Mix cake mix, sugar, oil and 1 cup nectar together. Add eggs one at a time. Bake in tube pan at 350° for about 1 hour.|| Meanwhile, as cake is... Mix all ingredients together. Pour into a greased Bundt pan. Bake at 350° for 55 minutes. Let cool 10 minutes before turning pan upside down. Frost while hot with powdered... Mix 1 cup apricot nectar, Crisco oil, lemon cake mix and lemon Jell-O. Bake at 350° until done.|| Frosting (Glaze): Mix 2 cups confectioners sugar and 5 tablespoons apricot nectar.... Preheat oven to 375°. Generously spray Pam in Bundt cake pan. Beat with electric mixer for 2 minutes: cake mix, granulated sugar, eggs, oil and 1 cup apricot nectar. Pour... Mix together cake mix, eggs, oil, sugar and apricot nectar juice. Pour batter into a well-greased and floured Bundt tube pan. Bake at 350° for 40 minutes or until brown.... Combine all ingredients in a large mixing bowl; mix until well blended. Pour into a well-greased and floured pan (10-inch tube or Bundt pan). Bake at 350° for 1 hour... Sift flour, soda and salt in a large mixing bowl. Beat eggs, oil, sugar and milk. Mix well, then add preserves, nuts and vanilla. Mix well. ... With fork, mix together until smooth. Beat on medium speed for 2 minutes. Bake in 10-inch angel food pan for 1 hour and 10 minutes at 350°.... Mix together sugar, eggs, oil and baby food. Add flour, baking soda, salt, cinnamon and nuts; bake at 350° for 1 hour and 20 minutes. Make sure cake... Glaze:1 c. confectioners sugar juice from 1 lemon Mix all ingredients together and mix on medium speed. Bake at 350° for 55 minutes.|| Glaze: Mix confectioners sugar and lemon juice... Mix together sugar and oil. Sift together flour, salt, soda and cinnamon. Mix with sugar and oil, baby food and beaten eggs; mix well. Bake at 350° for 50 minutes... Glaze:2 Tbsp. frozen orange juice (approximately) powdered sugar (enough to make thin glaze) Mix oil and sugar, then eggs. Mix spices with flour; add part of flour mixture, then apricots... Topping:2 c. confectioners sugar, sifted1/4 c. margarine or butter1/2 c. apricot nectar Mix cake mix, pudding mix, eggs, salad oil and apricot nectar together; beat 2 to 5 minutes. Bake... |