Egyptian - page #4
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Mix cake mix, sugar, oil, eggs and apricot nectar. Bake in greased tube pan 1 hour at 325°.Apricot Glaze:1/2 c. confectioners sugar1/2 c. apricot nectar Mix sugar and nectar. Pour over... Mix all ingredients with electric mixer. Bake at 350° for 50 minutes to 1 hour.Glaze:1 c. powdered sugar2 Tbsp. oleo, melted1 tsp. vanilla2 Tbsp. milk Mix and pour over hot... Blend top 5 ingredients until moist. Beat at medium speed for 2 minutes. Pour into pre-greased and lightly floured Bundt pan. Bake at 350° for one hour. Let stand in... Glaze:1 1/2 c. confectioners sugar1/2 c. lemon juice Grease only tube and bottom of pan. Mix together the ingredients. Pour into pan and bake at 300° for 1 hour and... |