< 30 mins

funnel cakes



sugarmilksaltflour

Heat about 3/4-inch oil in flat pan like a large skillet. Swirl in oil with funnel. Hold finger over hole to fill funnel. Brown on one side then flip and...

 

taco layer dip



cream cheesesour creamtaco seasoningsmall head lettuce

Mix well the first 3 ingredients. Spread in bottom of large, low bowl. Chop all other ingredients and layer in order. Serve with lots of tortilla chips....

sour cream rolls



Bisquickstick margarine, meltedsour cream

Mix together and chill. Roll into balls and place 3 balls in each greased muffin tin. Bake at 375° until brown....

 

chocolate eclair cake



box graham crackersboxes French vanilla instant puddingmilkCool Whip

Chocolate Sauce:1 c. sugar1/4 c. cocoa (powder)1/4 c. evaporated milk1 stick butter Layer bottom of a 9 x 13-inch pan with graham crackers. Mix pudding with milk. Fold in Cool...

mom's barbecue sauce



saltvegetable oileggcider vinegar

In small bowl, beat egg well. Add oil and beat until well blended. Add remaining ingredients and stir.|| Marinate meat in sauce for 24 hours for best flavor. May be...

 

cheesy artichoke bread



clove garlic, finely choppedcan artichoke hearts, drained and choppedabout 4 ozloaf French or Italian bread about 16-inches long, halved lengthwise

Preheat oven to 350°. In small bowl, combine all ingredients, except bread. Evenly spread on bread. Bake 20 minutes or until golden and heated through. Makes about 8 servings....

fruit pizza



vanillapowdered sugarsugar cookie doughcream cheese 8 oz

Spread the sugar cookie dough on a cookie sheet. Bake and let cool.|| Mix the cream cheese, vanilla, powdered sugar and lemon and spread on cookie sheet.|| Drain the fruit...

 

mom's barbecue sauce



cans tomato saucecans watersalt and peppergarlic powder

In medium saucepan, stir together sugar, flour and salt. Drain pineapple, reserving juice to equal 1 cup. With whisk, gradually stir juice and egg into sugar mixture. Cook over medium...

green pea salad



cans LeSueur peas or any good quality small peasgreen onions, chopped with topsgreen pepper, choppedbread and butter pickles, chopped

Gently add all ingredients to peas. Refrigerate before serving....

 

green pea salad



head Iceberg lettuce torn in bite size piecescan LeSueur green peas drainedlarge red onion sliced in very thin ringssugar

Layer ingredients in your serving dish as follows, lettuce, peas, onion. Mixed well mayonnaise and sugar; and spread over top. Then, cover with grated cheese; and chill for one hour...

cinnamon sour cream biscuits



all-purpose floursugarground cinnamonbaking powder

Preheat oven to 450 degrees. In a large mixing bowl, combine flour, sugar cinnamon, baking powder, soda and salt. Cut in margarine. Make a well in center. Add sour cream,...

 

ham (bologna) salad



small onionmayo to tastechunk bolognasweet pickle relish to taste

Cut the bologna into 1/8's. Put into pan; add water. Boil for 15 minutes. Cool. Put in fridge until cold. Put bologna through food grinder; also onion. Mix bologna, onion...

easy chicken and biscuits



milksalt and pepper to tastecan cream of potato soupbiscuits

Bake at 350° for 40 to 45 minutes. Serves 8....

 

pumpkin rolls



eggssugarbaking sodacinnamon

Beat together eggs and sugar. Add remaining ingredients.|| Cover the bottom of a jelly roll pan with waxed paper. Pour 1/2 of batter into pan. Bake in a 375 degree...

peanut blossoms



eggsvanillasaltflour

Cream shortening and peanut butter; add sugar and beat well. Add eggs and vanilla, beat until fluffy. Sift flour, measure; add salt, soda and baking powder; sift again. Add dry...

 

pretzel sparklers



bag vanilla chipsbag pretzel rodsred, white and blue sprinkles

A recipe that is not shared with others|| Will soon be forgotten,|| But when it's shared,|| It will be enjoyed by future generations....

applesauce doughnuts



egg, beatenvanillalemon juice

Mix egg and Sweet 'N Low together. Add vanilla, butter and applesauce. Mix well. Sift dry ingredients and add to applesauce mixture. Stir by hand. Place dough in a bowl...

 

artichoke dip



c parmesan cheesecan artichokes, cup up

Mix mayonnaise, cheese and artichokes. Spread in greased pan. Bake 350° until brown on top and bubbly. Serve with crackers....

artichoke dip



shredded Parmesan cheesecan artichoke hearts, chopped

Mix together and bake at 350° for 20 minutes. Serve with crackers....

 

honey butter



C honeyC softened butter

Combine all ingredients, blending well. Store in airtight container in refrigerator. Makes 1 cup....


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