Artichoke dip

Artichoke dip

Artichoke dip

Artichoke dip photo 1
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  • c parmesan cheese - 1/2 item
  • can artichokes, cup up - 1 item

How to make artichoke dip:

Mix mayonnaise, cheese and artichokes. Spread in greased pan. Bake 350° until brown on top and bubbly. Serve with crackers.

Recipe categories: Appetizers, < 30 mins, Dips.

Artichoke dip
Average rating: 4.4 of 5, total votes: 9
Cook. Time: PT30M
Total Time: PT30M

Cause of complaint:

Related ingredients:
sugar, pkg, sour cream, medium onion, grated onion, cup mayonnaise
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