Applesauce doughnuts
Applesauce doughnuts
Ingredients/Components
- egg, beaten - 1 item
- vanilla
- lemon juice
- melted butter
- unsweetened applesauce
- salt
- nutmeg
- baking powder
- flour - 1 c
- baking soda
- cinnamon
How to make applesauce doughnuts:
Mix egg and Sweet 'N Low together. Add vanilla, butter and applesauce. Mix well. Sift dry ingredients and add to applesauce mixture. Stir by hand. Place dough in a bowl or on wax paper. Chill and roll out 1/2-inch on a lightly floured board. Cut out with a floured cutter. Heat oil; fry several at a time. Drain on paper towels. Can be frozen.Recipe categories: Desserts, < 30 mins, Healthy.
Rating:
Related ingredients:
flour, oil, egg whites, box confectioners sugar, can solid pack pumpkin, can red sour pitted cherries, slices thin bread, large angel food cake or 2 small, cherries or blueberries
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