Zucchini relish

Zucchini relish

Ingredients/Components

• sugar - 4 c
• salt - 1/2 c
• cornstarch - 1 Tbsp
• vinegar
• cloves - 1 Tbsp
• dry mustard - 1 Tbsp
• pepper - 1/2 tsp
• celery seed - 2 Tbsp
• green pepper, chopped fine - 1 item
• turmeric - 1 Tbsp
• ground onions - 3 c
• red pepper, chopped fine - 1 item
• cups ground zucchini - 10 item

How to make zucchini relish:

Combine zucchini, onions and salt and let stand overnight. Rinse and drain. Add rest of ingredients and put all in large kettle. Bring to a boil; simmer uncovered, stirring occasionally, 30 minutes or until of desired consistency. Place in clean sterilized jars and process in water bath for 5 minutes.

Recipe categories: Squash, Condiments, etc., Zucchini.