Zucchini relish

Zucchini relish

Ingredients/Components

• sugar
• salt - 1/6 c
• cider vinegar
• large green pepper - 1 item
• turmeric - 1/2 tsp
• onions - 2 c
• mustard seeds - 1/8 c
• 4 to 6-inch zucchini - 6 item

How to make zucchini relish:

You will need 6 small jars.

Grind zucchini, onions and pepper; mix well. Add salt and mix again. Let stand overnight (room temperature).

Next day, strain and rinse with cold water. Add remaining ingredients. Boil in a large pot for 20 minutes. Place into jars that have been sterilized.

Recipe categories: Squash, Condiments, etc., Zucchini.