Vegetable casserole
Vegetable casserole
Ingredients/Components
- sour cream - 1/2 c
- chopped onion - 1/2 c
- can corn, drained - 1 item
- can cream of celery soup - 1 item
- chopped pimento - 1/4 c
- shredded cheese - 1/2 c
- can French-style green beans, drained - 1 item
How to make vegetable casserole:
Mix all ingredients together. Mix together 1 cup crushed crackers, 1/2 cup slivered almonds and 1/2 stick melted margarine and spread on top. Bake for 350° for 40 minutes.Recipe categories: Side dish, Main dish, Casseroles.
Rating:
Related ingredients:
eggs, pkg, milk, butter or margarine, water, vegetable oil, stick butter, plus 2 tbsp
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