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Vegetable casserole

Vegetable casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1/2 c
  • chopped celery - 1/2 c
  • chopped onions - 1/2 c
  • grated cheese - 1/2 c
  • can corn, drained - 1 lb
  • can cream of celery soup - 1 item
  • salt to taste - 1 item
  • bell pepper, chopped - 1/4 c
  • can French-style green beans, drained - 1 lb
  • Toppings:1/2 stick oleo, melted
  • box Cheese Nips, crumpled - 1/2 item

How to make vegetable casserole:

Toppings:1/2 stick oleo, melted1/2 box Cheese Nips, crumpled Mix together all ingredients. Put into a greased 2 1/2-quart casserole.

Mix together melted oleo and cheese crumbs; put over top of casserole. Bake, uncovered, at 350° for 45 minutes.

Recipe categories: Side dish, Main dish, Casseroles.

Rating:
Vegetable casserole
3
Average rating: 3 of 5, total votes: 9
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
sugar, eggs, pkg, milk, salt, butter, self-rising flour
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