Vegetable casserole
Vegetable casserole
Ingredients/Components
- can French-style green beans - 1 item
- can Shoe Peg corn - 1 item
- can cream of celery soup - 1 item
- grated cheese - 1/2 c
- chopped onion - 1/2 c
- chopped celery - 1/2 c
- bell pepper, chopped - 1/2 item
- sour cream - 1/2 c
- salt and pepper to taste - 1 item
- box crushed Cheez-Its crackers - 1/2 item
- stick melted butter - 1 item
How to make vegetable casserole:
Combine all ingredients except Cheez-Its and butter. Pour into baking dish. Sprinkle Cheez-Its on top. Drizzle melted butter on top of Cheez-Its. Bake 45 minutes at 350°.Recipe categories: Side dish, Main dish, Casseroles.
Rating:
Related ingredients:
sugar, pkg, milk, sour cream, carton sour cream
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