Tuna-noodle casserole

Tuna-noodle casserole

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • milk - 1 c
  • salt - 1 tsp
  • dash of pepper - 1 item
  • finely chopped green pepper - 1/2 c
  • shredded cheese - 2 c
  • can tuna, drained - 1 oz

How to make tuna-noodle casserole:

Preheat oven to 350°. Cook noodles according to package directions, then drain. In large bowl, combine noodles, tuna, pepper, milk, cheese and salt; mix lightly, but well. Pour into a 1 1/2-quart casserole. Bake 30 minutes. Makes 4 to 6 servings. The green pepper can be omitted.

Recipe categories: Main dish, Casseroles, Tuna.

Rating:
Tuna-noodle casserole
4.1
Average rating: 4.1 of 5, total votes: 7
Cook. Time: PT35M
Total Time: PT35M


Cause of complaint:

Related ingredients:
all-purpose flour, hamburger, noodles, cooked egg noodles, frozen hash brown potatoes, hamburg, chicken pieces, boneless chicken, whole chicken breasts, cooked, fresh pork, ground
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