Tuna-noodle casserole

Tuna-noodle casserole

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • noodles
  • can tuna - 1 1/4
  • salt - 1 tsp
  • milk - 1/2 c
  • bread crumbs - 1 c
  • mayonnaise - 1/2 c
  • chopped onion - 1/3 c
  • can cream of celery soup - 1 item
  • shredded cheese - 1 c
  • butter - 2 Tbsp

How to make tuna-noodle casserole:

Cook noodles until tender; drain. Combine noodles, tuna, mayonnaise, onion and salt. Blend soup and milk. Heat; add cheese. Heat and stir until cheese melts. Add to noodle mixture. Top with bread crumbs and butter. Bake at 425° for 20 minutes.

Recipe categories: Main dish, Casseroles, Tuna.

Rating:
Tuna-noodle casserole
3.3
Average rating: 3.3 of 5, total votes: 8
Cook. Time: PT35M
Total Time: PT35M


Cause of complaint:

Related ingredients:
butter, all-purpose flour, hamburger, cooked egg noodles, frozen hash brown potatoes, hamburg, boneless chicken, whole chicken breasts, cooked, fresh pork, ground, uncooked elbow macaroni, cooked and drained
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