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Ham balls

Ham balls
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1 c
  • brown sugar - 2 c
  • water
  • eggs, beaten - 2 item
  • vinegar - 1 c
  • dry mustard - 1 tsp
  • bread crumbs - 2 c
  • hamburger - 2 lb

How to make ham balls:

Sauce:1 c. water1 c. vinegar1 tsp. dry mustard2 c. brown sugar Mix meat and other ingredients and shape into balls. Mix sauce ingredients and boil 5 minutes. Pour sauce over meatballs. Baste every 15 minutes. Bake 1 hour and 15 minutes at 350°.

Recipe categories: Appetizers, Main dish, Beef.

Rating:
Ham balls
2.6
Average rating: 2.6 of 5, total votes: 5
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
pkg, butter or margarine, ground beef, crescent rolls, potatoes, lean ground beef, softened cream cheese, braunschweiger, twist noodles, cooked as directed on box
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