Broccoli casserole

Broccoli casserole

Ingredients/Components

• cream cheese - 3 oz
• pkg - 2 oz
• milk - 1 c
• salt - 1/4 tsp
• flour - 2 Tbsp
• butter - 2 Tbsp
• dash of pepper - 1 item
• shredded cheese - 1/2 c
• medium chopped onions - 3 item

How to make broccoli casserole:

Cook broccoli with onions. In a saucepan, melt butter. Blend flour, salt and pepper. Add milk. Cook and stir until bubbly. Reduce heat and blend in cream cheese. Add to broccoli and onions in a casserole dish. Top with shredded cheese. Sprinkle bread crumbs on top. Bake at 350° for about 40 minutes.

Recipe categories: Side dish, Casseroles, Broccoli.