Tomato pie
Tomato pie
Ingredients/Components
- to 4 ripe medium tomatoes - 3 item
- deep dish pie crust - 1 item
- chopped onion or scallions - 1/2 c
- salt and pepper to taste - 1 item
- sharp cheese* - 1 c
- mayonnaise* - 1/2 1
- basil - 1 tsp
- chives - 1 tsp
- Parmesan cheese - 3 4
How to make tomato pie:
Sprinkle Parmesan cheese on pie crust and brown according to directions. Peel and slice tomatoes into thick slices. Alternate tomatoes and onions, sprinkling seasonings. Mix cheese and mayonnaise; put on top of tomato slices. Bake 30 to 40 minutes at 350°. Let stand 5 minutes before serving.*Other cheeses can be used or cheese and mayonnaise quantities increased.
Recipe categories: Lunch/snacks, Side dish, Vegetables.
Rating:
Related ingredients:
oatmeal, ground beef, minced onion, chopped, cooked chicken, hard-boiled eggs, large can crushed pineapple, diced tart apples, popped corn 15 c, oleo and crisco half and half, fish any kind you like
You may be interested in these recipes:
More Lunch/snacks recipes
Chicken Quiche
Souperburgers
Pork Chops With Rice
Hash
Corn Dogs
Similar recipes
Tomato Pie
Tomato Pie
Tomato Pie
Tomato Pie
Same ingredients
Sausage Bread
Lunch/snacks top recipes
- 5.0 • Pinwheels
- 5.0 • Chili
- 5.0 • Baked Mustard Chicken
- 5.0 • Flautas
- 5.0 • Baked Chicken
- 5.0 • Linguine And Clams
- 5.0 • Quick Quiche
- 5.0 • Pasta With Fresh Tomato Sauce
- 5.0 • Frijoles Charros
- 5.0 • Beef Jerky