Stuffed bread
Stuffed bread
Ingredients/Components
- salt - 1/2 tsp
- water - 1/3 c
- egg - 1 item
- pepper - 1/4 tsp
- can tomato sauce - 1 item
- mustard - 2 Tbsp
- onion, chopped - 1 item
- parsley - 1 tsp
- loaf French bread - 1 item
- hamburger meat, cooked and drained - 1/2 lb
- sausage meat, cooked and drained - 1/2 lb
How to make stuffed bread:
Hollow out bread and crumble in a bowl. Mix in water, egg, mustard, salt, pepper, onion and cooked meat. Stuff into bread. Put ends back on bread with toothpick or skewers. Bake at 400° for 30 to 40 minutes. Cut in slices. Pour tomato sauce overRecipe categories: < 60 mins, Appetizers, Taste/mood.
Rating:
Related ingredients:
graham cracker crumbs, sugar, flour, chopped dates, self-rising flour, frozen strawberries, graham crackers, cans crescent dinner rolls, carrots, cooked until tender
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