Squash casserole
Squash casserole
Ingredients/Components
- eggs - 2 item
- milk - 1 c
- salt - 1 tsp
- stick margarine - 3/4 item
- pepper - 1/2 tsp
- grated cheese - 1 c
- onion - 1 c
- cooked squash, drained - 2 c
- Ritz cracker crumbs on top - 2 c
How to make squash casserole:
Mix all ingredients together and pour into casserole dish (except crackers). Sprinkle top with a few cracker crumbs and paprika, if you like. Bake at 375° for 40 minutes.Recipe categories: Squash, Side dish, Casseroles.
Rating:
Related ingredients:
sugar, eggs, pkg, ground beef, squash, cooked and drained, medium carrots, grated, sliced squash, butternut squash, yellow sumer squash or zucchini, sliced 6 c, 6-8 yellow squash
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