Spinach dip
Spinach dip
Ingredients/Components
- sour cream - 1 c
- dry vegetable soup mix - 1 pkg
- Parmesan cheese - 2 Tbsp
- mayonnaise - 1 c
- onion, chopped - 1 Tbsp
- frozen chopped spinach, thawed and drained - 10 oz
- water chestnuts, chopped fine - 8 oz
How to make spinach dip:
Mix all together and chill overnight. May be served with chips, crackers, Hawaiian bread or raw vegetables.Recipe categories: Eggs/dairy, Appetizers, Dips.
Rating:
Related ingredients:
sugar, cream cheese, eggs, pkg, salt, dairy sour cream, can cream of chicken soup, medium onion, chopped fine
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