Spinach dip
Spinach dip
Ingredients/Components
- pkg - 1 oz
- plain low-fat yogurt
- dry vegetable soup mix - 1/4 pkg
- can water chestnuts, drained and chopped - 1 item
- fat-free mayonnaise - 1/4 c
- chopped chives or green onions - 2 Tbsp
How to make spinach dip:
Stir dry soup into spinach thoroughly. Add remaining ingredients; stir well. Chill and serve with baked corn chips, pita chips, raw vegetables and crackers, etc.Recipe categories: Eggs/dairy, Appetizers, Dips.
Rating:
Related ingredients:
pkg, flour, oil, margarine, sifted all-purpose flour, sharp cheese, grated, chopped spinach, yellow squash, pie crust mix
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