Spinach dip
Spinach dip
Ingredients/Components
- sour cream - 1 c
- mayonnaise - 1 c
- Parmesan cheese - 2 Tbsp
- Knorr vegetable soup mix - 1 pkg
- minced onion - 1 Tbsp
- pkg - 1 oz
- can water chestnuts - 1 oz
How to make spinach dip:
Squeeze liquid out of spinach. Mix all ingredients together. Refrigerate overnight.Recipe categories: Eggs/dairy, Appetizers, Dips.
Rating:
Related ingredients:
milk, buttermilk, 9-inch unbaked pastry shell, box frozen chopped spinach, dry yeast, dissolved in 1/2 c, chopped frozen spinach, thawed, loaf bread, cubed, provolone or mozzarella cheese, peeled and sliced zucchini remove seeds
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