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Spinach dip

Spinach dip
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • mayonnaise - 3/4 c
  • green onions - 3 item
  • container sour cream - 1 (16
  • Dijon style mustard - 2 tsp
  • can sliced water chestnuts, chopped - 1 oz
  • envelopes 1 box McCormick Collection Spring Vegetable recipe lend - 2 item
  • hollowed bread rounds - 1 item

How to make spinach dip:

Combine spinach, sour cream, mayonnaise and mustard in large bowl. Stir in envelopes of Spring Vegetable recipe blend, water chestnuts and green onions. Cover and refrigerate at least 2 hours. To serve, stir well and spoon into hollowed bread rounds. Arrange bread cubes, crackers or fresh vegetable pieces around bread for dipping.

Recipe categories: Eggs/dairy, Appetizers, Dips.

Rating:
Spinach dip
3.3
Average rating: 3.3 of 5, total votes: 6
Cook. Time: PT6H5M
Total Time: PT6H5M


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