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Spinach cheese squares

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Ingredients/Components

eggs - 3 item
milk - 1 c
salt - 1 tsp
flour - 1 c
butter - 4 Tbsp
dash of pepper - 1 item
minced onion
black pepper - 1 tsp
Monterey Jack cheese, grated - 1 lb
frozen, chopped spinach, thawed and drained - 2 pkg

How to make spinach cheese squares:

Heat oven to 350°. In a 9 x 13-inch pan, melt butter in oven and remove. In a large bowl, beat eggs. Add flour, milk and seasonings. Mix well. Add cheese, thawed spinach and onion. Pour into pan and bake 35 minutes. Remove and cool 45 minutes to set. Cut into bite size pieces. To freeze, place on cookie sheet. When frozen, transfer to plastic bag. To reheat, bake at 325° for 12 minutes. Makes 35 to 45 pieces.

Recipe categories: Lunch/snacks, Snacks, Appetizers.

Rating:

4.1

Average rating: 4.1, total votes: 9

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