Spaghetti sauce

Spaghetti sauce

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • pepper - 1/4 tsp
  • ground beef - 1 lb
  • stalks celery - 2 item
  • tomato sauce - 2 c
  • green pepper - 1 item
  • large onion - 1 item
  • cooked or canned tomatoes - 2 c

How to make spaghetti sauce:

Crumble ground beef in heated frypan. Cook and stir until lightly browned. Finely chop onion, green pepper and celery. Add to ground beef and cook until tender. Add tomato sauce, tomatoes, salt and pepper. Cover and cook slowly about 1 hour or until thickened. Serve over hot cooked spaghetti.

Recipe categories: Sauces, Condiments, etc., Italian.

Rating:
Spaghetti sauce
3.2
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT1H
Total Time: PT1H


Cause of complaint:

Related ingredients:
sugar, salt, flour, margarine, softened, cool whip, lemon juice
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