Spaghetti sauce
Spaghetti sauce
Ingredients/Components
- garlic salt - 1 item
- parsley flakes - 1 item
- salt and pepper to taste - 1 item
- oregano - 1 item
- basil - 1 item
- can tomato paste - 1 oz
- hamburger - 2 3
- can tomato soup - 1 oz
- onion, chopped - 1 item
- green pepper, chopped - 1 item
- 1/2 cans water - 1 item
How to make spaghetti sauce:
Brown hamburger in skillet. Add green pepper, onion, salt and pepper; use some garlic salt. When brown, add tomato paste, tomato soup, water, oregano, basil and parsley flakes. Simmer for 15 minutes. Makes enough sauce to go with 1 1/2 pounds cooked spaghetti. Serve with Parmesan cheese.Recipe categories: Sauces, Condiments, etc., Italian.
Rating:
Related ingredients:
sugar, salt, brown sugar, coconut, sticks margarine, lemon juice, can mandarin oranges
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