Skillet breakfast
Skillet breakfast
Ingredients/Components
- potatoes - 1 item
- ham slices - 1 item
- American or Velveeta cheese slices - 1 item
How to make skillet breakfast:
In skillet, soft-fry potatoes (as many as you want). When done, remove from grease, drain and place on platter. Cover with slices of American or Velveeta cheese. While potatoes are frying, heat slices of ham in microwave. Put ham on top of cheese. Fry eggs (over easy) and place on top of ham. Serve with toast or biscuits.Recipe categories: Breakfast, Omelets and frittatas, Low Carb.
Rating:
Related ingredients:
eggs, flour, buttermilk, eggs, beaten, beaten eggs, quick cooking oats, slices bread, cubed, slices bread, pork sausage, to 16 slices bread, cut in squares
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