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Shrimp casserole

Shrimp casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • stick butter - 1 item
  • chopped celery - 1 c
  • chopped onions - 1 c
  • can cream of mushroom soup - 1 item
  • cloves garlic - 3 item
  • salt to taste - 1 item
  • chopped parsley - 1 c
  • bell pepper - 1 c
  • cooked rice
  • can cream of shrimp soup - 1 item
  • red pepper to taste - 1 item
  • black pepper to taste - 1 item
  • slices toasted bread - 4 item
  • can pimento - 1 item
  • onion tops - 1 c
  • water save water from boiled shrimp - 1 c
  • cooked shrimp, boiled retain water - 3 c

How to make shrimp casserole:

Cook onions, bell pepper, celery and garlic in butter until tender. Add soup, water, parsley, green onions, chopped shrimp and pimento. Heat thoroughly. Stir in rice and 1/2 of the bread. Cook a little longer. Season to taste.

Put in a 3-quart casserole. Sprinkle bread crumbs over. Bake at 375° for 45 minutes. Serves 8.

Recipe categories: Side dish, Casseroles, Shrimp.

Rating:
Shrimp casserole
3.3
Average rating: 3.3 of 5, total votes: 8
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
sugar, pkg, milk, water, stick butter or oleo, egg, beaten, pepper, chopped onion, cans cream of mushroom soup
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