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Scalloped oysters

Scalloped oysters
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 4 c
  • stick butter - 1 item
  • black pepper - 1 tsp
  • large onion - 1 item
  • oysters - 2 c
  • box saltines - 1/2 item
  • Old Bay or equal seafood seasoning - 1 Tbsp

How to make scalloped oysters:

Crumble crackers. Layer crackers and oysters in casserole dish. Combine milk, butter and onion in saucepan; add juice from oysters. Cook until onion becomes translucent. Pour mixture over crackers and oysters. Cook at 350° for 30 to 40 minutes.

Recipe categories: Main dish, Scallops, Casseroles.

Rating:
Scalloped oysters
3.2
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, eggs, pkg, butter or margarine, salt, stick margarine, water, lemon juice
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