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Scalloped cabbage

Scalloped cabbage

Scalloped cabbage
,
CookItEasy.net
CookItEasy.net
Scalloped cabbage photo 1
Scalloped cabbage photo 2

Ingredients/Components

  • cream cheese - 8 oz
  • stick margarine - 3/4 item
  • dry bread crumbs - 1 c
  • medium head cabbage - 1 item
  • can cream of chicken or mushroom soup - 1 item
  • medium-size onion - 1 item

How to make scalloped cabbage:

Chop, cook and drain cabbage. Saute onion in margarine. Stir cream cheese, soup and onions into cooked cabbage with half the bread crumbs. Mix together and pour into casserole. Sprinkle with the other half of bread crumbs. Pour 3 tablespoons melted margarine over top. Bake, uncovered, 30 minutes at 350°.

Recipe categories: < 4 hours, Side dish, Vegetables.

Rating:
Scalloped cabbage
4
Average rating: 4 of 5, total votes: 5
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
sugar, pkg, milk, salt, oil, grated parmesan cheese, can cream of chicken soup
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