Home » Meat » Poultry » Chicken » Rotel chicken

Rotel chicken

Rotel chicken
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • onion - 1/2 c
  • green pepper - 1/2 c
  • can Ro-Tel - 1 item
  • cooked spaghetti - 12 oz
  • jar sliced mushrooms - 1 item
  • Velveeta, cubed - 1 lb
  • 1/2 sticks oleo - 1 item
  • rib celery - 1 item
  • chicken or 4 breasts - 1 item
  • small can LeSueur peas - 1 item

How to make rotel chicken:

In oleo saute green pepper, onion and celery. Add mushrooms, drained. Boil chicken or chicken breasts. Melt cubed Velveeta and add undrained Ro-Tel. Combine vegetables, cheese and cooked spaghetti. Mix in chopped chicken and LeSueur peas. Mix and bake, covered 10 to 15 minutes at 350°. Can be made ahead.

Recipe categories: Chicken, Main dish, Casseroles.

Rating:
Rotel chicken
2.8
Average rating: 2.8 of 5, total votes: 9
Cook. Time: PT1H45M
Total Time: PT1H45M


Complain about this recipe
Cause of complaint:

Related ingredients:
sour cream, butter or margarine, salt, flour, melted margarine, lemon juice, salad oil
You may be interested in these recipes:
More Chicken recipes
Similar recipes
Same ingredients
Chicken top recipes