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Punch bowl cake

Punch bowl cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 2 oz
  • nuts
  • large can fruit cocktail, drained - 1 item
  • large can cherry pie filling - 1 item
  • yellow cake layers - 2 item
  • large can chunk or crushed pineapple - 1 item
  • cartons whipped topping - 2 oz

How to make punch bowl cake:

Make cake layers and cool completely. Prepare instant pudding according to the package. Refrigerate to set up. Place 1 cake layer in the bottom of 6-quart punch bowl. Add in layers 1/2 of ingredients in the following order: pudding, cherry pie filling

Recipe categories: Desserts, Cakes, Cheese.

Rating:
Punch bowl cake
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT25M
Total Time: PT25M


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Related ingredients:
sugar, flour, vanilla ice cream, water, margarine or butter, shortening, crushed pretzels, butter flavor shortening, instant french vanilla pudding
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